“gravy”

It’s tough to beat a Rambo knife if you live in the jungle, but most of us don’t. Instead we need a specific knife for a specific job, so we don’t have to use a hatchet to carve a ham.

Sometimes a simple meal is the best meal—especially when we're talking about fried food. Give this latest recipe from Georgia Pellegrini a try with any leftover venison you've got in your freezer.

Even the latest spring turkey seasons throughout the country will be closing within the next few days—were you among the many hunters that took their first gobbler this year? If so, now it's time to decide what to do with it. Georgia Pellegrini offers the following recommendations.

This rattlesnake recipe from the NRA Member's Wild Game Cookbook, Second Edition, may be just the ticket if you're feeling adventurous.

NRA member Jim Izzo was hunting bucks in western Montana with Big Salmon Outfitters when he encountered a buck that will forever 'ring' in his memory.

In the mood for steak dinner? Check out the NRA Member's Wild Game Cookbook, Second Edition, for this venison variant.

The NRA Member's Wild Game Cookbook, Second Edition, is a collection of common and unique wild-game recipes alike. Give this one a try!

Maybe you didn't cover yourself in glory on the first day of your guided South Dakota bird hunt, but you're a fast learner. Day two is a different story. It goes like this …