“blades”

Fixed-blades, mechanicals, cut-on-contacts—here’s how to select the best arrow point for the job.

The knives detailed here are fine examples in form and function, and should appeal to consumers with refined tastes, but more practical budgets.

The vertical Realtree 2-in-1 Jerky Slicer and Cuber/Tenderizer, from Weston, has 31 stainless-steel blades for tenderizing tough cuts of meat.

The new Browning Cynergy Wicked Wing sports a composite stock and a burnt bronze Cerakote finish on the receiver, making it nearly impervious to the kind of weather waterfowl hunters dream of.

Perfect for the outdoorsman constantly needing to switch blade types and sharpen blades, True Knives Replaceable Blade Knife has a 2-step locking system and comes prepackaged with three blade options: two 3.5-inch drop-point blades and one 3.5-inch saw blade.

Get a closer look at the Mossberg M935 Magnum Pro-Series Waterfowl, the latest addition to our #SundayGunday video series.

There is a lot of debate on whether mechanical broadheads can do the job of fixed blades. Doug Howlett put one of the most popular to the test.

Managing Editor Jon Draper discusses the Browning A5 Wicked Wing, the latest addition to our #SundayGunday series.

Savage’s new Renegauge semi-automatic shotgun is freshly designed from the screws up by in-house engineers with a proprietary gas-piston operating system and stocks that can be adjusted to custom-fit virtually any shooter.