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Whitetails

Members' Best 2021

Your photos provide not simply a review of your accomplishments and endeavors over the past...

Recipe: Portuguese Paprika Venison Roast

The paprika paste in this recipe makes a tremendous rub on a venison roast, baking...

Recipe: Italian Venison and Feta Bake

A small batch of Italian venison sausage with your favorite pasta is tantalizing enough, but...

Member's Hunt: The Right Place, Right Time

This latest Member's Hunt comes from Scott Schutzler of Searcy, Arkansas.

Big & J Year-Round Herd Health

Already got deer on the brain, but not quite sure what to do about it?...

Recipe: Old-Fashioned Garlic Sausage

Family recipes passed down from generation to generation are time-proven and generate a sense of...

First Lite Launches Specter: A Whitetail Camo Line

First Light has debuted a new proprietary camo line called Specter, designed specifically for avid...

5 Ways to Get More Out of Your Shed Antler Hunting

While searching for a big buck’s discarded headgear this spring, you can accomplish other missions...

Boomstick Booners: Incredible Stories of Big Bucks

Gross booners are hard to come by. Here are the stories behind seven of them.

Guns and Gear for a Midwest Whitetail Hunt

Prepping for a Midwest whitetail hunt? Here's the gear you'll need.

There's No Place Like Kansas

Kansas' almost 46 million acres of farmland provide a plethora of food for the state's...

Recipe: Venison Hawaiian Meatballs

This sweet and tangy meatball recipe with pineapple can be served with rice as a...

Recipe: Venison Bannock Pops

Bannock is the perfect recipe for a hunting camp, and when time is limited, can...

Quick Tips for Last-Minute Whitetails

The rut may be over, but your season doesn’t have to be. If you’re still...

Recipe: Festive Fresh Venison Sausage

This delicious fresh venison sausage with a taste of cranberries and orange will have you...
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