“Tag: pheasant”

The Ringneck Classic was held November 18th through the 21st, hosting 103 hunters from 16 different states.

These honey sesame nuggets with a sweet and spicy sauce are the perfect way to enjoy pheasant. Frying the pieces in oil helps maintain moisture and ensures every bite is tender, and honey is the best way to add natural sweetness to the dish.

The whistle rang in my ears as the Vizsla wheeled on cue. No pheasant there. The lack of a bird didn’t dim her spirits, however, as the dog’s excited bounce belied. Onward she ran, down row after row of stiff sorghum stalks in pursuit of her prey.

Beretta USA has announced the launch of a brand-new semi-automatic shotgun series: the A300 Ultima. This gun will feature the classic mechanisms of the A300 platform with newly enlarged controls, an improved receiver, and the proprietary Beretta Kick-Off recoil reduction system.

For those hunters desirous of a classic upland gun, Dickinson Arms has debuted the Royal Series Over/Under.

Mossberg has announced its new International Silver Reserve Field series of over/under shotguns, available in 12-, 20-, 28-gauge and .410-bore, along with a 20-gauge Youth model.

Savage has updated its semi-automatic Renegauge shotgun with a TrueTimber Prarie camouflage stock, to create the Renegauge Prarie.

Looking to up your upland-vest game? Check out the new Over/Under customizable, front-loading vest from Chief Upland.

Family recipes are steeped in tradition and passed down from generation to generation, and this one is sure to become a new favorite of yours.