5 Things to Keep in Mind When Having Your Game Meat Processed
Whether you plan to do it yourself, or intend to use a butcher, here are some things to keep in mind so that you get the most out of processing your meat for delicious meals year-round.
Field to Table: How to Care for Game Meat
When you eat what you kill, it’s your job to ensure your prime cuts stay in prime condition between the field and the fork.
Extreme Meat Recovery: How to Keep Game Meat Clean, Dry and Cold
Any big-game hunt should incorporate a comprehensive plan to extract the meat in any weather or terrain. Sometimes that’s easier said than done, especially when it’s extremely hot or a bull dies in a precarious position. Here’s how to keep the bounty of the hunt clean, dry and cold.
Learn to Make Meat
Attend a field-to-table event and you’ll never again need to rely on a butcher or chef to render your game into table fare.
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