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Recipe: Honey Garlic Goose Legs

Recipe: Honey Garlic Goose Legs

This simple slow cooker recipe is a great way to create fall-off-the-bone goose legs with...
Recipe: Snow Goose Spread

Recipe: Snow Goose Spread

Snow goose is fine-grained meat that breaks down easily, making it the ideal candidate for...
Recipe: Swan & Cherry Casserole

Recipe: Swan & Cherry Casserole

Swan is often given a bad rap as table fare, but this recipe will have...
Recipe: Duck Gumbo

Recipe: Duck Gumbo

A steaming pot of gumbo is a wonderful way to utilize any waterfowl you still...
Recipe: Instant Pot Duck & Wild Rice

Recipe: Instant Pot Duck & Wild Rice

Duck and wild rice is a classic combination, but this recipe takes it up a...
Recipe: Duck & Date Rolls

Recipe: Duck & Date Rolls

Fruit is often paired with waterfowl to enhance taste and keep the meat moist. While...
Recipe: Goose Fajitas

Recipe: Goose Fajitas

It’s hard to beat an authentic fajita for a fast and flavorful meal. While skirt...
Recipe: Coconut Curry Prairie Chicken

Recipe: Coconut Curry Prairie Chicken

Curry has always been a wonderful way to cook game birds with dark meat. There...
The Biggest Myth in Snow Goose Hunting

The Biggest Myth in Snow Goose Hunting

The notion that snow geese are unfit for consumption is widespread, but with a little...
Recipe: Chicken-Wing Style Goose Legs

Recipe: Chicken-Wing Style Goose Legs

When prepared properly, goose legs are extremely tender and offer a wide range of cooking...
Recipe: Waterfowl Schnitzel

Recipe: Waterfowl Schnitzel

If you have finicky waterfowl eaters in your house or hunting camp, this recipe will...
Recipe: Venison-Barley-Mushroom Casserole

Recipe: Venison-Barley-Mushroom Casserole

Venison, barley and mushrooms all provide earthy and robust flavor, so why not put them...
Sparky’s Game Bird Tuscany Medley

Sparky’s Game Bird Tuscany Medley

Game birds and waterfowl are delicious when cleaned, cooked and served appropriately. Don't believe us?...
Time for a Ten

Time for a Ten

Within its realm, the “mighty” 10-gauge shotgun is unbeatable.
Got Goose?

Got Goose?

Contributor Brad Fenson shares four simple goose recipes that'll leave your guests coming back for...
Wing to Table

Wing to Table

The flavor of waterfowl resembles red meat more than any poultry. So why cook ducks...
Do You Wrap Your Ducks in Bacon?

Do You Wrap Your Ducks in Bacon?

Some consider wrapping ducks in bacon—or anything in bacon, for that matter—to be cheating. Kyle...
Wild Duck Fried Rice

Wild Duck Fried Rice

There are certain recipes that are so versatile that they are a perfect place to...
Bluebill Wontons: So Good It's Cheating?

Bluebill Wontons: So Good It's Cheating?

The highlight of Kyle Wintersteen's Virginia Beach trip—aside from shooting his first bull canvasback—was undoubtedly...
5 Dove Recipes to Try This Fall

5 Dove Recipes to Try This Fall

Upland seasons are in full swing, and by now many hunters have already amassed a...
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