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Recipe: Festive Fresh Venison Sausage

This delicious fresh venison sausage with a taste of cranberries and orange will have you...

The Art of the Tent Camp

A proper tent camp is an experience many hunters today know little about—and that’s a...

Hardware: AllTerra Carbon Rifle

Carbon-wrapped barrels and stocks have become increasingly common in a number of custom and semi-custom...

$100 Gifts for Hunters That Really Work

Take our word for it: After using and perhaps abusing all four of these items,...

How to Make Venison Sausage

If you’ve never turned the spoils of your hunting season into homemade sausage, you’re missing...

Recipe: Venison Scallopini

This venison scallopini recipe is perfect for hunting camp. There are few ingredients, and it...

10 Tips for Hunting Public Land Bucks

While the word “public” conjures visions of overcrowded parking lots and sparse game, those of...

Recipe: Venison Bacon Cheeseburger Meatloaf

Adding the ingredients of a bacon cheeseburger into the next meatloaf you make for hunting...

Local Deer Processors Impacted by COVID-19—Hunters Advised to Plan Ahead

Farmers and Hunters Feeding the Hungry is advising hunters who plan to donate venison to...

Recipe: Baked Venison Chimichangas

A flour tortilla stuffed with ground, seasoned venison that’s baked to a crispy brown finish...

Why Meat Completes the Hunt

Beyond the skulls, antlers and hides, it is undeniable that meat from the field brings...

Recipe: Venison Dutch Croquettes

Dutch croquettes look like dumplings, but have a crisp breading surrounding a delicious meat mixture...

Extreme Meat Recovery: How to Keep Game Meat Clean, Dry and Cold

Any big-game hunt should incorporate a comprehensive plan to extract the meat in any weather...

Recipe: Venison Pastrami and the Ultimate Sandwich

You can eat this pastrami like any fine charcuterie, but make sure to save some...

Recipe: Greek Venison Log

Thinking outside the box, a creative cook can use ground venison to recreate structured meat....

How to Skin and Quarter a Deer

Processing your own deer is easy and fun. It saves the cost of having it...

Recipe: Creamy Turkey Thighs with Forest Fixings

Building a sauce with layers of flavor is a great way to utilize the dark...

David Crockett: Son of Tennessee, King of the Wild Frontier

David Crockett's mythos is far more expansive than his exploits at the Alamo. The Tennessee-born...

Hunter's How-To: Coping with the Coronavirus Pandemic

Here are a few things hunters can do while holed-up during the COVID-19 pandemic.

Recipe: Beer and Maple Glazed Venison

This recipe is great for lean wild game where keeping the meat moist while cooking...
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