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Field to Table: How to Care for Game Meat

When you eat what you kill, it’s your job to ensure your prime cuts stay...

Recipe: Braised Venison Shank

It's not easy to get the most out of a shank. Let Brad Fenson lend...

Everything but the Oink

A growing nuisance in 45 states, feral pigs have established an increasing presence in the...

Deer Heart in Red Sauce

A deer's heart is just too tasty to leave in a gut pile for the...

Hunting Season, Brought to Table

A simple, elegant and approachable way to cook your game meats brought to you by...

Root Beer & Guava-Braised Pork

Professional chef and hunter Matthew Cosenzo shares this delicious pork recipe straight from the pages...

5 Dove Recipes to Try This Fall

Upland seasons are in full swing, and by now many hunters have already amassed a...

Barbecued Alligator

Are you in gator country, or at the very least close enough to get your...

Five On-the-Grill Game Meats to Try

The dog days of summer have arrived, and the backyard cookouts are plentiful. Still have...

8 Ways for Hunters Survive Summer

Have the dog days of summer left you feeling a little blue? Don't give up...

Braised Venison Tacos

Summer is heating up, and parties, potlucks and picnics are afoot. Looking for something that...

From The Cookbook: Barbecued Deer Ribs

If you're looking for something new to throw on the grill, then try out this...

You Killed a Wild Turkey—Now What?

Even the latest spring turkey seasons throughout the country will be closing within the next...

Quail Kebabs

A summer favorite and easy to cook on the grill, kebabs open the door for...

Five Great Summer Flavor Pairings For Wild Game

Summer provides a great opportunity step out of your comfort zone when cooking. Ready to...

Recipe: Spicy Seared Quail

Summer is fast approaching and grills are coming out. Looking for a new light dish?...

5 Summer Hunts to Fill the Off-Season Itch

Summer doldrums got you down? It's time to cheer up and get off the couch....

Living Off the Land in a Fast-Paced World

Cut food costs and embrace natural living by following these simple tips.

Fried Dove Recipe: Beer-Battered Breasts

This recipe for beer-battered, fried dove breast is simple and requires ingredients you likely have...

How to Use Leftover Meat Scraps

Late summer is a great time to use up the meat scraps in your freezer...
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