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The Art of the Tent Camp

A proper tent camp is an experience many hunters today know little about—and that’s a...

How to Make Venison Sausage

If you’ve never turned the spoils of your hunting season into homemade sausage, you’re missing...

10 Tips for Hunting Public Land Bucks

While the word “public” conjures visions of overcrowded parking lots and sparse game, those of...

Recipe: Venison Dutch Croquettes

Dutch croquettes look like dumplings, but have a crisp breading surrounding a delicious meat mixture...

Extreme Meat Recovery: How to Keep Game Meat Clean, Dry and Cold

Any big-game hunt should incorporate a comprehensive plan to extract the meat in any weather...

How to Skin and Quarter a Deer

Processing your own deer is easy and fun. It saves the cost of having it...

David Crockett: Son of Tennessee, King of the Wild Frontier

David Crockett's mythos is far more expansive than his exploits at the Alamo. The Tennessee-born...

Recipe: Canned Venison Mirepoix

Canned venison is ideal for a quick deer camp meal, and it can easily be...

Top 5 Lever-Action Rifle Cartridges

Let's take a closer look at five of the best lever-action rifle cartridges.

The Ins and Outs of Public-Land Hunting

For new hunters looking to venture out, public land may be the only option. And...

Hardware: Winchester 350 Legend

The new 350 Legend is designed specifically for hunters to deliver massive downrange energy transfer...

Recipe: Unstuffed Venison Cabbage Rolls

Venison lends itself well to unstuffed cabbage rolls, as the lean meat and rice hold...

Field to Table: How to Care for Game Meat

When you eat what you kill, it’s your job to ensure your prime cuts stay...

Join the Hunt: Save Money, Eat Game

It’s true out-of-state tags aren’t a cost-effective way to fill the freezer, but there are...

Why Hunt?

Despite what the anti-hunting crowd would like non-hunters to believe, the ethos of hunting is...

Recipe: Venison Peanut Satay

This recipe is quick and easy to make with unsalted peanuts or crunchy peanut butter,...

6 Steps to Delicious Wild Game

From the field to the table, Camp Chef’s Brooks Hansen shares his secrets for making...

Tips and Tactics for Bowhunting Mule Deer

Mule deer don’t have regular patterns like whitetails, making them more challenging to take with...

Recipe: Wild Game Donair

Elk, moose and deer all work extremely well for making donair, and can be enjoyed...

Why Donating Venison Matters

While it’s easy to recognize the benefits of programs like Hunters for the Hungry, sharing...
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