“grouse”

A float through the Minnesota Boundary Waters inspires the author to rediscover a lost art.

Few experiences in a hunter’s life compare with acquiring an over-the-counter tag for an emperor goose, or hunting a flock of 80,000 brant or any other of the myriad waterfowl that live on the Alaska Peninsula. And the fishing here—fuggedaboutit. This is a wingshooting and fishing paradise.

Vermont’s own Johannes von Trapp, the youngest member of the famous Trapp Family Singers, is an American hunter.

A host of upland game birds with light-colored meat can make exceptional table fare. In this recipe, a whole breast is used to make each "lollipop." Read on for more on this succulent way to prepare your upland harvest.

Utah’s innovative Watershed Restoration Initiative improved and restored 168,882 acres of high-priority watersheds and habitats during the state’s past fiscal year.

Brad Fenson takes some fresh spruce grouse from a recent hunt in Saskatchewan, and turns them into an easy, delicious shawarma.

With limited budgets, the professionals who manage wildlife often rely on the aid of hunters to collect enough samples for statistically reliable modeling. Read on for some such programs.

Modern gun writers owe Col. Townsend Whelen a huge debt for clearing the path.

Were you dissatisfied with your shotgunning skills last hunting season? If you answered “yes,” now is the time to devise a strategy to up your game.