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Recipe: Venison and Mushroom Pie

This delicious recipe requires minimal ingredients, and can be made ahead of time and stored...

Recipe: Wild Game Pie

This wild game pie has it all, with a delicious ‘comfort food’ taste that’s sure...

Recipe: Venison Bulgogi Sticks

The garlic, sesame seed and sugar marinade make this recipe a natural for wild game,...

Recipe: Wild Game Donair

Elk, moose and deer all work extremely well for making donair, and can be enjoyed...

Recipe: Southwest-Style Venison Chili

A good pot of chili should reign as some of the all-time best comfort foods...

Recipe: Swedish Venison Meatballs

The meatballs and gravy can be served over egg noodles or rice, or simply on...

Recipe: Venison Irish Stew

Hunters making Irish stew can’t go wrong with neck, hock, flank, or even cubed center...

How to Can Venison

Once freezers became a fixture in the modern household the old ways of preserving food...

Prowling Felines: Trouble on Many Fronts

Feral cats cause widespread problems in rural, urban and suburban areas. They not only kill...

Wild Game Cooking: From Field to Table

Scott and Tiffany Haugen led a wild-game cooking seminar at the 143rd NRA Annual Meetings...

Is Twice-Frozen Game Meat Still Good to Eat?

For years, Jeff Johnston has heard that allowing venison to thaw and then re-freezing it...

Deer Hunting with Uberti

Sheriff Jim Wilson jumped at the chance to join Uberti for a hunt in Texas...

From The Cookbook: Wild Game Chili

Nothing is more appropriate for a heavy winter meal to help you hibernate than a...

Wild Game is the New Green

Frank Miniter delves into the wild-game health craze to figure out why hipsters and foodies...

From the Cookbook: Venison Scrapple

Scrapple's too good to remain a regional breakfast meat. Especially when it's made out of...

5 Easy Steps to Delicious Duck Breasts

For some reason professional chefs seem to really underestimate my ineptitude in their cooking instruction....

How to Make Smoked Venison Kielbasa

Making kielbasa, a descendent of an Eastern European sausage, is a fun experiment and a...