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Recipe: Antelope Steak with Caramelized Onions and Mushrooms

With the warm summer sun, grilling meat is as much tradition as it is passion....

6 Steps to Delicious Wild Game

From the field to the table, Camp Chef’s Brooks Hansen shares his secrets for making...

Recipe: Venison Hamburger Soup

This soup is delicious and easy to make, and it freezes well if you want...

The Antelope Approach

On the wide-open Western plains pronghorn antelope, the second-fastest land animals on Earth, use distance...

Hardware: .30 Nosler

Nosler didn’t build its latest cartridge for jump-shooting whitetails in the woods. Pushing a 180-grain...

From The Cookbook: Braised Venison Heart

If you're looking to try eating venison heart for the first time, or have already...

Recipe: Wild Game Enchiladas

This wild game mix-up of a Mexican classic is a great choice for the family...

Top Wild Game Cookbooks

There are plenty of cookbooks still on the market that are useful tools in guiding...