November Bucks Lead

Why Last-Chance November Bucks are the Best of All

There may be fewer bucks moving at this time, but don’t forget there also are fewer hunters in the woods. Look for buck patterns to re-emerge around food sources first.

How to Keep Your Gundog Calm and Collected

Taking the jitters out of your hunting dog might be easier said than done. If you think you’ve exhausted all your options, why not try the “medicinal” solution.

Ohio Deer Season Starts Better Than Others in the Last Decade

Hunters across Ohio checked 26,667 white-tailed deer on Monday, Dec. 2 during the opening day of the weeklong gun hunting season, according to the Ohio Department of Natural Resources (ODNR) Division of Wildlife.

Member's Hunt: Kelli’s First Hunt

This latest Member's Hunt comes from Roby Robichaux, Lafayette, Louisiana.

Hunting & Marriage: 6 Safe Spouse Handling Tips

Married to a non-hunter? Follow these tips to ensure you will still get out in the field—with his or her blessing.

Recipe: Sous Vide Wild Turkey Breast

A tender, flavorful sous vide wild turkey is easier and more affordable than ever to prepare. Your meat is guaranteed to be cooked to the perfect temperature every time, removing all guesswork on your end, and the fresh herbs, lemon and cranberries included in this recipe are a delicious natural accompaniment.

Man vs. Cheetah: It's a Draw

NFL players Chris Johnson and Devin Hester went toe-to-toe (so to speak) with the world's fastest animal last week.

Arizona Woman and Dog Attacked by Javelina

An Arizona woman and her dog were attacked by a javelina last week.

How to Judge a Buck's Age Class

Sometimes being bull-headed—or in this case, buck-headed—pays off when it comes to waiting it out for that one good shot opportunity at that mature buck you're chasing.

Recipe: Brined Black Bear Loin

When most of us think of a brine, our minds conjure up juicy, big hams and delectable bacon, while others start drooling at the thought of sinking their teeth into some smoked salmon. Brines do make meat taste good, and if you haven’t been experimenting with different concoctions its time you did.

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