“Tag: Recipe”

What sets this dish apart is the luxurious sauce—a velvety reduction of wine and broth that thickens over time, coating the venison in a rich, glossy finish.

Follow along as Brad Fenson explains the ancient origins and his specific take on this hearty dish.

Brad Fenson creams together peas and venison in this wild-game take on a British classic.

Wild turkey has incredible flavor and is highly versatile. Consider using it for a tailgate party, watching your favorite sports team or as the ultimate starter in a hunting camp.

Brad Fenson whips up his classic Bacon Rolled Elk Burgers in this week's recipe.

Many hunters also enjoy angling, so including a classic recipe for the diehard piscator is suitable, especially in the summer months.

Lasagna is comfort food for many, and an energy-rich meal for hunters spending the entire day afield. To shorten the cook time and enjoy the same flavors, try this excellent lasagna soup recipe from Brad Fenson.

Looking for a hot bowl of soup to finish out a hunt? Look no further than this wild game take on Italian Wedding Soup by Brad Fenson.

If you’re short on time and want to make a meal that tastes as if you’ve slaved over the development of a gourmet sauce, this recipe is for you.