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Recipe: Duck Cassoulet

A traditional French dish, cassoulet is a hearty stew of beans and meat that is often served table side in a cassole.

Recipe: Marinated Roast Wild Ducks

A popular meat for hunters and non-hunters alike, this particular duck recipe is chock-full of delicious ingredients that will appeal to any palette.

Wild Duck Fried Rice

There are certain recipes that are so versatile that they are a perfect place to incorporate your favorite wild game—especially those extra scraps that you don’t know what to do with. Georgia Pellegrini's Wild Duck Fried Rice is one tasty example.

Do You Wrap Your Ducks in Bacon?

Some consider wrapping ducks in bacon—or anything in bacon, for that matter—to be cheating. Kyle Wintersteen respectfully disagrees.

Recipe: Drunken Duck Skewers

Looking for a great appetizer that is sure to quiet your in-laws long enough to grab a plate of your own and make it to the basement unseen? Break out the duck breasts and try this easy recipe.

Recipe: Duck & Date Rolls

Fruit is often paired with waterfowl to enhance taste and keep the meat moist. While often overlooked, dates are sweet, dense and full of fiber. This simple recipe transforms a simple duck breast into a succulent dinner, and will leave your friends and family asking for seconds.

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