Outdoor Edge Introduces Wildgame Steak Knives
Outdoor Edge has long taken care of the needs of hunters in the field, with gutting, skinning and boning knives. Now, the company fills the last gap in the field-to-table equation, with its Wildgame Steak Knives.
New Azyre Women’s Hunt Clothing Offers Fit and Function
Karen Mehall Phillips tests out the new Azyre women's hunting clothing, while out chasing springtime turkeys.
Field to Table: How to Care for Game Meat
When you eat what you kill, it’s your job to ensure your prime cuts stay in prime condition between the field and the fork.
Gear: Field to Table
Here's what you'll need to get your harvest to the dinner table this fall.
Fellow Hunter Rep. Paul Ryan Elected 54th Speaker of the House
Ever supportive of our Second Amendment freedoms and hunting heritage, avid bowhunter and Wisconsin congressman Paul Ryan drew overwhelming support Oct. 29 to become the new speaker of the U.S House of Representatives.
Hit the NRA Annual Meetings Floor for Special Events
Here’s what you can do and see Saturday, Apr. 11, at the 144th NRA Annual Meetings and Exhibits at the Music City Center sponsored by MidwayUSA!
Wild Game Cooking: From Field to Table
Scott and Tiffany Haugen led a wild-game cooking seminar at the 143rd NRA Annual Meetings & Exhibits. See what they taught us.
Hunting Season, Brought to Table
A simple, elegant and approachable way to cook your game meats brought to you by professional chef, hunter and graduate of the Culinary Institute of America Matthew Cosenzo.
10 Tips for Hunting Spring Turkeys
Follow these tactics for your best chance at taking America’s most challenging game bird from field to table this spring.
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