Archive for wild game recipes

Whiskey Peach Rabbit

If you've got any rabbits, game birds or even chicken available, this latest recipe from Georgia Pellegrini is a can't-miss.

September 25, 2012

From the Cookbook: Duck Delight

Easy to plate and perfect for a buffet style meal, Duck Delight is a recipe that will keep your friends coming back for more.

September 20, 2012

From the Cookbook: Dove Pie

Dove season is here in full. Looking for a new dinner idea? Try these Dove Pies from the NRA Members' Wild Game Cookbook.

September 06, 2012

Quail Kebabs

A summer favorite and easy to cook on the grill, kebabs open the door for variety. Next time around, try them with quail.

August 29, 2012

From the Cookbook: Dove Gumbo With Sausage

September's around the corner, and that means doves! Want to try a new taste on the season opener? Here's a recipe from the NRA Members' Wild Game Cookbook.

August 23, 2012

Five Great Summer Flavor Pairings For Wild Game

Summer provides a great opportunity step out of your comfort zone when cooking. Ready to shake things up? Here are five wild-game flavor pairings to consider.

August 13, 2012

From the Cookbook: Venison Salami

Perfect for venison, elk or antelope, this salami recipe will keep people coming back to your table.

August 09, 2012

From the Cookbook: Squirrel and Dumplings

It might not have the well-regarded status of venison, but squirrel could well be the best tasting game in the woods. Give this recipe a try and decide for yourself.

July 26, 2012

From the Cookbook: Elk Doggies

Simple, tasty and popular, it's hard to beat the combination of meat and dough. Try this variation from the NRA Members' Wild-Game Cookbook.

May 31, 2012

5 Easy Steps to Delicious Duck Breasts

For some reason professional chefs seem to really underestimate my ineptitude in their cooking instruction. They include ingredients I've never heard of or can't find at my local grocer. They use fancy equipment that I don't own and don't care to own. And they employ such fancy techniques and swiftness with their knives that my feeble brain can't keep up.

May 30, 2012

Spicy Seared Quail

Summer is fast approaching and grills are coming out. Looking for a new light dish? Try Georgia's spicy seared quail.

May 29, 2012

From the Cookbook: Moose Pot Pie

Like a good pot pie? Try taking your moose steak, or any wild-game meat, and turning it into this tasty dish from the NRA Members' Wild-Game Cookbook.

May 17, 2012

Whiskey and Honey Glazed Turkey Breast

Wild turkey can be a challenging game meat to prepare, but this glazed turkey recipe is well worth it.

May 07, 2012

Wild-Game Tagine

A departure from your typical wild-game recipe, this tagine is a versatile dish you can make with any wild-game you have on hand.

March 26, 2012

Five Simple Wild-Game Appetizers

With Super Bowl game day fast approaching, check out our ideas for simple wild-game appetizers that can be made with any meat you have on hand.

January 30, 2012