Archive for venison

From The Cookbook: Venison Cornbread Cake

The NRA Member's Wild Game Cookbook, Second Edition, is a collection of common and unique wild-game recipes alike. Give this one a try!

April 04, 2014

What's the Best Wild-Game Meat?

Assistant Online Editor Sarah Smith Barnum wants your input on what the best wild-game meat is to help her create her hunt-to-eat bucket list.

March 23, 2014

Venison Risotto

During the long cold months, when it seems like winter may never end, Georgia Pellegrini fills her kitchen with hearty dishes that warm you to the core. This venison risotto does just that.

March 21, 2014

Is Twice-Frozen Game Meat Still Good to Eat?

For years, Jeff Johnston has heard that allowing venison to thaw and then re-freezing it renders the meat inedible. Is it true? He decided to find out.

February 24, 2014

Moroccan Venison Stew

This latest offering from Georgia Pellegrini is perfect for the cold months, or if you're preparing for a large gathering.

January 27, 2014

Game-Day Substitutions

Here are some of Georgia Pellegrini's favorite go-to recipes from across the web that incorporate wild game into the menu, both as main course options and simple finger food for game day.

November 04, 2013

A Wild-Game Culinary Adventure

Assistant Online Editor Sarah Smith Barnum shares what she learned at the Wild Game Culinary Adventure at the Barry Conservation Camp in Berlin, N.H., where participants learned how to skin a deer, filet a fish, skin a squirrel and more.

October 08, 2013

Wild Game is the New Green

Frank Miniter delves into the wild-game health craze to figure out why hipsters and foodies alike are flocking to get their hands on some.

July 26, 2013

Fried Venison Cutlets

Sometimes a simple meal is the best meal—especially when we're talking about fried food. Give this latest recipe from Georgia Pellegrini a try with any leftover venison you've got in your freezer.

May 09, 2013

Cumin Crusted Venison Loin Recipe

Try this venison loin recipe for a quick and easy weekday meal.

March 01, 2013

Shelter Forced to Toss 1,600 Pounds of Venison

A shelter in Shreveport, Louisiana was forced to throw away nearly $8,000 of venison.

February 27, 2013

From the Cookbook: Wild Game Enchiladas

This wild game mix-up of a Mexican classic is a great choice for the family that calls for venison, antelope, or elk.

January 07, 2013

Venison Pizza

Just about everyone loves a good pizza. Make yours stand out by working in another favorite—venison.

December 10, 2012

From the Cookbook: Venison Meatloaf

It's a good time of year to settle down at the dinner table and enjoy a warm, hearty meal—and meatloaf is a dish that fits the bill perfectly.

November 15, 2012

From the Cookbook: Venison Lasagna

Anything can stand to have a little wild game added to it, especially when the game is venison. Try this latest recipe from the NRA Members' Wild Game Cookbook.

November 01, 2012